一、试验原理
本***盒采取直接竞争法：酶标板上包被的抗原与加入的校准品（或样本）中的抗原竞争结合加入的酶标***；洗去多余酶标***，用TMB底物显色；样本吸光值与其残留物***呈负相关，与校准曲线比较再乘以其对应的稀释倍数，即可得出样品中***的含量。
二、适用范围
可定性定量检测水产样本等样本中***的残留量。
三、交叉反应率
显性***················································100%
隐性***·················································0.1%
结晶紫 ·······················································95%
隐性结晶紫····················································0.1%
四、提供的材料与***
1、96孔酶标板×1块（包被有偶联抗原）
2、标准液×6瓶：（1ml/瓶）
0ppb，0.05ppb，0.15ppb，0.45ppb，1.35ppb，4.05ppb
3、高浓度标准品：（1ml/瓶）50ppb
4、酶标*** 7ml
5、底物A液 7ml
6、底物B液 7ml
8、终 止 液 7ml
9、20×浓缩洗涤液 50ml
10、氧化剂 10ml
五、检测方法灵敏度、准确度、精密度
***盒灵敏度：0.05ppb
样本***低检测限：
水产样品···························································0.15ppb
准确度：
水产样品······················································75%～120%
精密度：
***盒的变异系数均小于10%。
六、贮藏条件及保存期
贮藏条件：保存***盒于2~8℃。
保存期：该产品有效期为12个月。